Life is enjoyment
Are you one of those people who also like to enjoy life in culinary terms? Then you've come to the right place at the 4*S Genusshotel Grüner Wald in Freudenstadt! Our cuisine is well-known nationwide and also attracts locals who want to indulge their taste buds. Accompanied by wines from outstanding winemakers in the region and the best growing areas in the world, your meal here in the Black Forest will be a great moment of pleasure.
Saturday evening is front cooking evening in the Grünen Wald! Feel free to keep an eye on our chefs.
Our campfire evenings at the shepherd's hut and barbecues as well as our legendary garden parties with aperitifs at the water lily pond are also particularly enjoyable experiences...
Choose your favourite dish from our à la carte menu or indulge yourself with the full board option and enjoy our large breakfast buffet, a small lunch buffet and the 6 course dinner menu (gala dinner once a week and front cooking buffets on saturdays)
The secret isn't actually all that mysterious: in addition to a kitchen team with passion & creativity & know-how, the most important thing is fresh ingredients - preferably from regional suppliers that you trust. Our smoked trout comes from the Kinzig valley, the game from the surrounding forests, the breakfast eggs from the Koberhof in Loßburg, apples and strawberries from Oberkirch and our sausages from the award-winning Widmeier butcher's shop in Glatten.
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